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How many times a week do you eat at McDonalds?  

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I never eat at McDonald's. The only time I get some fries from them is when I am flying out of JFK.

How many times a week do you go to McDonalds?

McDonald's Says Fries Have More Trans Fats By DAVE CARPENTER, AP Business Writer

2 hours, 41 minutes ago

CHICAGO - McDonald's french fries just got fatter — by nutritional measurement. The world's largest restaurant chain said Wednesday its fries contain a third more trans fats than it previously knew, citing results of a new testing method it began using in December.

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That means the level of potentially artery-clogging trans fat in a portion of large fries is eight grams, up from six, with total fat increasing to 30 grams from 25.

Often used by restaurants and in packaged foods, trans fats are thought to cause cholesterol problems and increase the risk of heart disease. The dietary guidelines for Americans that were issued by a government panel last year said people should consume as little trans fat as possible.

The disclosure comes as McDonald's Corp. starts rolling out packaging for its menu items that contain facts about their nutritional content — a move made voluntarily but with the fast-food industry under pressure from consumer groups and the government to provide more information.

McDonald's said it updated the nutrition info on its Web site last month as soon as it discovered the new level of trans fat. It explained the increase by saying an improvement in the testing process has made results more accurate.

"As part of our ongoing voluntary efforts to provide our customers with the best science-based information, we continually enhance our testing," said Cathy Kapica, global nutrition director for Oak Brook, Ill.-based McDonald's.

Michael Jacobson, executive director of the Center for Science in the Public Interest, called the change "quite a dramatic increase."

He renewed the nonprofit health advocacy group's call for McDonald's and other fast-food chains to make healthier food — and for the Food and Drug Administration to ban the use of partially hydrogenated oil, the source of trans fat. Trans fat is made when manufacturers add hydrogen to vegetable oil — a process called hydrogenation.

"Nutritionally it's a disastrous product," Jacobson said of the fries. "McDonald's could fry in canola oil or other liquid oil" as it does in Australia, Denmark and Israel, he said.

Responding to the criticism, Kapica said the company is "very proud of our menu."

"It is important to note that McDonald's menu has a wide range of choice and variety, with an array of portion sizes, including three options with french fries — small, medium and large," she said.

McDonald's has been reluctant to risk changing the taste of its iconic french fries. It pledged in September 2002 to switch to a new oil that would halve the level of harmful trans fatty acid in its fries. But it has delayed those plans, citing product quality and customer satisfaction as priorities while continuing testing.

McDonald's spokeswoman Anna Rozenich said tray liners and nutrition brochures containing trans fat and other info will be updated soon and the company Web site will reflect up-to-date information.

The FDA began mandating that packaged foods companies report trans fat levels last month, but the fast-food industry is not under similar requirements.

McDonald's shares rose 17 cents to close at $36.36 Wednesday on the

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If you are going to die from putting stuff in your body there are a lot of better options

Like Bugger King. :P Their buggers are grilled. The fries are probably just as bad.

Stay away from them all. I was a strict vegetarian for 17 years. I put no animal products in me. Then the doctor told me, that's is most likely why I went bald at 30.

Edited by Hardbopjazz
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You people all sound like you don't have young kids :P

I'm there once a week on average with my two young'uns. Usually it's because of a tight time-schedule one evening per week, and it's very conveniently located, otherwise I'd avoid the place. I never go there when my kids aren't with me. Blech!

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You people all sound like you don't have young kids :P

I'm there once a week on average with my two young'uns. Usually it's because of a tight time-schedule one evening per week, and it's very conveniently located, otherwise I'd avoid the place. I never go there when my kids aren't with me. Blech!

Don't have young kids and don't have any reason to hate/avoid McDs. Just the way it is.

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On my current diet I'm not doing much fast food at all, although if I was going to stop at a chain it would probably be Wendy's.

Once I read the nutritional info (which confirmed what I pretty much already knew) I once and for all realized that eating at these places is no longer an option. It always works the same way: I'm hungry, it seems like a good idea and I ALWAYS feel unsatisfied and generally crappy afterwards.

I did like that McGriddle, however. And then I read about it. <_<

Check this out

Edited by Free For All
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On my current diet I'm not doing much fast food at all, although if I was going to stop at a chain it would probably be Wendy's.

Same here. The spicy chicken sandwich is excellent. But...

Once I read the nutritional info (which confirmed what I pretty much already knew) I once and for all realized that eating at these places is no longer an option.

Until these guys get rid of trans fats, I ain't eating this crap.

Guy

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I used to eat there all the time when I worked at Borders, because I had few other choices for lunch. I really liked eating outside of work, and working at borders meant being poor, so it was a win-win situation. 2 Cheeseburgers, and a large frie, yum! :g:bad: Funny thing is, it really was health food, I weighed a lot less when I ate the crap 5 days a week. Now, with a faulty gall bladder, I eat there once in a blue moon, and get the fish sandwich....Do like those damn greasy fries. Wish they'd go to the healthy oils.

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