What's for Dinner?

[vibes]

Marinated chicken thighs in Famous Dave's barbecue sauce + green onions + yellow onions + garlic + dijon mustard + white wine vinegar + pepper + sea salt for a day, then grilled them up for dinner tonight. I'm on a low carb diet right now, so I didn't eat anything else. Chicken was great, though.

[MoGrubb]

I made up some plain ole dirty rice yesterday, and had a Bavaria beer with it. It turned out pretty darn good, if I do say so myself.

Edited October 8, 2007 by MoGrubb

[catesta]

A Cubanelle pepper, potato and pancetta frittata.

[aparxa]

friends!

[porcy62]

friends!

I do wish we could chat longer, but... I'm having an old friend for dinner. Bye.

Edited October 10, 2007 by porcy62

[paul secor]

friends!

I do wish we could chat longer, but... I'm having an old friend for dinner. Bye.

[Tim McG]

Mediterranean Chicken.

Chicken tenders

Diced tomatoes [dried tomatos in olive oil works, too]

Olive oil

Black olives

Green olives

Parsley

Served over Angel Hair pasta.

Edited October 11, 2007 by GoodSpeak

[Chuck Nessa]

Please tell me the location of the "tenders" on the chicken.

[(BB)]

Please tell me the location of the "tenders" on the chicken.

a. the thin strip of white meat that is a part of the breast

or

b. to the left of the nugget

That would be my best guess.

Edited October 11, 2007 by (BB)

[MoGrubb]

Is that anywhere near the drumstick?

[catesta]

Threw some king crab legs on the grill.

[catesta]

Fusilli with pesto alla genovese.

I'm da cook 'round here.

[Free For All]

Fusilli with pesto alla genovese.

I'm da cook 'round here.

Careful not to spill on your just-ironed shirt.

[rockefeller center]

Marshmallows & beer. Yum.

[vibes]

Papa John's pizza, topped with ham, smoked bacon, green peppers and onions. Milk to drink.

[catesta]

Fusilli with pesto alla genovese.

I'm da cook 'round here.

Careful not to spill on your just-ironed shirt.

hehe

Just as I was about to type I am not offended in the slightest by FFA's comment about my ironed shirt, I read down that vibes ordered a pizza from Papa John's.

Now, THAT offends me!

[AndrewHill]

Lasagna!

[catesta]

Drinking a nice cold Duvel and grilling some Buffa-Que chicken wings

Steven Raichlen

[Free For All]

Drinking a nice cold Duvel and grilling some Buffa-Que chicken wings

Steven Raichlen

Steve Raichlen is a grill god. That recipe looks great.

[AndrewHill]

Went to a favorite burger house and had burgers and Great Lakes Christmas Ale :rsmile:

[MoGrubb]

I've got a pork loin roast in the slo cooker, will have country style string beans and macaroni & cheese with it(not the boxed mac&cheese).

[The Magnificent Goldberg]

We've just had roast chicken, with roast potatos & parsnips, cabbage, carrots & yams with, the best bit, "elephant's delight" over the chicken. Elephant's delight is marula jelly, which comes from the marula treee in South Africa. My wife brought some back from holiday a few weeks ago. I don't know whether you can get it in America - never seen it over here. It's a sweet jelly; very flavour-enhancing. YUM!

I have to do the washing up in a bit

MG

[catesta]

Drinking a nice cold Duvel and grilling some Buffa-Que chicken wings

Steven Raichlen

Steve Raichlen is a grill god. That recipe looks great.

It is. You can adjust the heat by toning down the tobasco on the mop sauce if you don't like them real hot, but I go full on.

I've used several of his recipes (beer can chicken, ribs, etc.) and have never been disappointed.

Tonight is some baked ravioli served with a side of cannellini beans with herbs and prosciutto.

[7/4]

oatmeal.

[sidewinder]

My 'home-made' fresh lasagne followed by apple 'n' sultana crumble and fresh cream. Yum !