PHILLYQ Posted August 8, 2005 Report Share Posted August 8, 2005 (edited) Last night was Caesar salad, with a dressing from a newspaper recipe(excellent!!!) ← Do you shred or use it as a wrap? ← Shred it- you get more fiber and the newsprint makes a lovely color for the dressing! Edited August 8, 2005 by PHILLYQ Quote Link to comment Share on other sites More sharing options...
catesta Posted August 17, 2005 Report Share Posted August 17, 2005 Fettucini with broccoli. Quote Link to comment Share on other sites More sharing options...
Bright Moments Posted August 17, 2005 Report Share Posted August 17, 2005 turkey burgers with goat cheese and sliced yellow peppers. Quote Link to comment Share on other sites More sharing options...
catesta Posted August 17, 2005 Report Share Posted August 17, 2005 Firing up the grill tonight. Sausage grilled with eggplant, peppers, and potatoes. Quote Link to comment Share on other sites More sharing options...
PHILLYQ Posted August 18, 2005 Report Share Posted August 18, 2005 I made sausage & peppers for dinner tonight, sausage on the grill and the peppers & onions on the handy side burner on the grill! Last week I made chicken & sausage gumbo- it was a lot of work, but it came out very nice and I actually made a decent roux. I may try another N'awlins recipe this weekend. Last night was teriyaki chicken cutlets on the grill and some steamed stringbeans with a dipping sauce of soy sauce, sesame oil & garlic powder. Quote Link to comment Share on other sites More sharing options...
catesta Posted August 21, 2005 Report Share Posted August 21, 2005 Stuffed bell peppers, artichoke hearts, zucchini flowers. Quote Link to comment Share on other sites More sharing options...
catesta Posted August 22, 2005 Report Share Posted August 22, 2005 Flounder stuffed with crab meat, spinach, and sweet corn. Quote Link to comment Share on other sites More sharing options...
PHILLYQ Posted August 23, 2005 Report Share Posted August 23, 2005 Last night was salmon with dill, lemon slices, white wine, onion, and dry spices, all wrapped in aluminum foil and put on the grill. Together with a cucumber salad with dill and some brussels sprouts. Tonight was chicken cutlets with a bit of olive oil and dry spices on the grill and some steamed string beans with dill butter(I finally ran out of dill!). Quote Link to comment Share on other sites More sharing options...
Kalo Posted August 23, 2005 Report Share Posted August 23, 2005 I visited some old friends in Vermont over the weekend. They prepared Veal Saltimbocca ("jumps in the mouth"), using veal from a nearby producer who supplies the finest restaurants of Boston and Manhattan. For my part, I rendered a beet risotto with fresh beets prized from their garden. We washed it down with a magnum of Grand Cru Burgundy that my friend happened to have in his Cellar. Dessert was some simple strawberries and sugar, accompanied by half-bottles of Chateau Rieussec Sauternes and Chateau Climens Barsac. Not, needless to say, a typical dinner for me. Quote Link to comment Share on other sites More sharing options...
BruceH Posted August 24, 2005 Report Share Posted August 24, 2005 I visited some old friends in Vermont over the weekend. They prepared Veal Saltimbocca ("jumps in the mouth"), using veal from a nearby producer who supplies the finest restaurants of Boston and Manhattan. For my part, I rendered a beet risotto with fresh beets prized from their garden. We washed it down with a magnum of Grand Cru Burgundy that my friend happened to have in his Cellar. Dessert was some simple strawberries and sugar, accompanied by half-bottles of Chateau Rieussec Sauternes and Chateau Climens Barsac. Not, needless to say, a typical dinner for me. ← Sounds better than leftover chicken. Quote Link to comment Share on other sites More sharing options...
catesta Posted August 26, 2005 Report Share Posted August 26, 2005 Sausage sandwich and a lemon ice. We went to the Sons of Italy festival in New Hyde Park. Cellini Lodge Quote Link to comment Share on other sites More sharing options...
Jazz Kat Posted August 26, 2005 Report Share Posted August 26, 2005 I hate steak Quote Link to comment Share on other sites More sharing options...
Peter Johnson Posted August 26, 2005 Report Share Posted August 26, 2005 Grilled halibut seasoned with salt & pepper; grilled veggies; and a fresh blackberry/peach cobbler. Yum! Quote Link to comment Share on other sites More sharing options...
wolff Posted August 27, 2005 Report Share Posted August 27, 2005 Grilled Maui chicken and ribs/tater salad/steamed broc.... Quote Link to comment Share on other sites More sharing options...
Noj Posted August 27, 2005 Report Share Posted August 27, 2005 Chili and cornbread, salad w/carmelized almonds and blue cheese. Quote Link to comment Share on other sites More sharing options...
catesta Posted August 28, 2005 Report Share Posted August 28, 2005 PIZZA! Neopolitan style with fresh mozzarella, basil, anmd tomatoes. Quote Link to comment Share on other sites More sharing options...
gdogus Posted August 28, 2005 Report Share Posted August 28, 2005 Grilled salmon filets seasoned with pepper and lemon butter; romaine salad with parmesan cheese, black olives, and sunflower seeds. Tasty. Quote Link to comment Share on other sites More sharing options...
catesta Posted August 28, 2005 Report Share Posted August 28, 2005 Pasta e Fagioli Quote Link to comment Share on other sites More sharing options...
JSngry Posted August 28, 2005 Report Share Posted August 28, 2005 T-Bone, Shrimp Scampi over Japanese Bean Noodles, Asparagus, & Orzo. LTB was in a MOOD! Quote Link to comment Share on other sites More sharing options...
catesta Posted August 28, 2005 Report Share Posted August 28, 2005 T-Bone, Shrimp Scampi over Japanese Bean Noodles, Asparagus, & Orzo. LTB was in a MOOD! ← It would appear to be a good mood. Quote Link to comment Share on other sites More sharing options...
JSngry Posted August 29, 2005 Report Share Posted August 29, 2005 It was a good meal, that's for sure! Quote Link to comment Share on other sites More sharing options...
gdogus Posted August 29, 2005 Report Share Posted August 29, 2005 Homemade chicken fajitas with fresh peppers from our garden; salad with three cheeses, olive oil and blsamic vinegrette. Quote Link to comment Share on other sites More sharing options...
catesta Posted August 29, 2005 Report Share Posted August 29, 2005 Orange roughy on the grill with fresh green beans and corn. Quote Link to comment Share on other sites More sharing options...
PHILLYQ Posted August 29, 2005 Report Share Posted August 29, 2005 Saturday was Chicken Marsala, Sunday was skirt steak with garam masala & curried broccolli, today was sausage & peppers. Quote Link to comment Share on other sites More sharing options...
catesta Posted August 31, 2005 Report Share Posted August 31, 2005 Taco night. Quote Link to comment Share on other sites More sharing options...
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