Free For All Posted February 22, 2009 Author Report Share Posted February 22, 2009 I haven't had a good breakfast in awhile. Boo. I only do the big b'fast on Saturday or Sunday. During the week it's usually toast and/or a grapefruit or banana, eaten standing over the kitchen sink. Always coffee though! Fresh ground beans through a French press and into the thermos and off to school (I keep some half & half in my little fridge at school). Preheating the thermos w/hot water really helps keep it hot through most of the day, although I'm usually done drinking coffee by early afternoon. Quote Link to comment Share on other sites More sharing options...
A Lark Ascending Posted February 22, 2009 Report Share Posted February 22, 2009 (edited) What decadence! Weekdays: bowl of muesli (with blackcurrant cordial...milk is for wimps!). Weekends: 3 pieces of toast with orange/tangerine marmalade or honey. Teabag in a mag with boiling water on in both cases. If I'm away I'll indulge in a fry-up. Edited February 22, 2009 by Bev Stapleton Quote Link to comment Share on other sites More sharing options...
Cliff Englewood Posted February 22, 2009 Report Share Posted February 22, 2009 Just a bowl of cheapo Sainsbury's muesli for me in the week (breakfast has to be polished off in 3 minutes!); with toast and honey or marmalade at weekends. When I'm away I always indulge in full English heart-attack fry-up...or even better, a full Irish (black and white pudding, soda bread!). Ah there was a time when I really enjoyed a full Irish, but now, it's just too salty and and as much as I used to love black and white pudding and soda bread, now it's just heart-burn city. Quote Link to comment Share on other sites More sharing options...
A Lark Ascending Posted February 22, 2009 Report Share Posted February 22, 2009 Just a bowl of cheapo Sainsbury's muesli for me in the week (breakfast has to be polished off in 3 minutes!); with toast and honey or marmalade at weekends. When I'm away I always indulge in full English heart-attack fry-up...or even better, a full Irish (black and white pudding, soda bread!). Ah there was a time when I really enjoyed a full Irish, but now, it's just too salty and and as much as I used to love black and white pudding and soda bread, now it's just heart-burn city. Oh, soda bread with a fry-up! That's one of the joys of being in Ireland! Not so keen on the white pudding. It's quite hard to get white soda bread in England - they do the brown stuff in Sainsbury's but I like the white better. Quote Link to comment Share on other sites More sharing options...
Cliff Englewood Posted February 22, 2009 Report Share Posted February 22, 2009 (edited) Just a bowl of cheapo Sainsbury's muesli for me in the week (breakfast has to be polished off in 3 minutes!); with toast and honey or marmalade at weekends. When I'm away I always indulge in full English heart-attack fry-up...or even better, a full Irish (black and white pudding, soda bread!). Ah there was a time when I really enjoyed a full Irish, but now, it's just too salty and and as much as I used to love black and white pudding and soda bread, now it's just heart-burn city. Oh, soda bread with a fry-up! That's one of the joys of being in Ireland! Not so keen on the white pudding. It's quite hard to get white soda bread in England - they do the brown stuff in Sainsbury's but I like the white better. Well with the brown, depending on how much of it I eat and what I eat with it, I sometimes end up spending the day making sounds of discomfort similar to the ones Homer made when he ate the Guatamalan insaity peppers at the chilli cook off. :D Heart Burn City. Edited February 22, 2009 by Cliff Englewood Quote Link to comment Share on other sites More sharing options...
Jazzmoose Posted February 22, 2009 Report Share Posted February 22, 2009 Just sat down to breakfast over the computer. Yeah, it's 1PM, but I work swing shift, and then I'm up all night, so... Today's start: a cinamon/raisin bagel with cream cheese and a cup of coffee. Not as much cream cheese as I'd like, but I managed to lose forty pounds last year and don't want to risk a rerun! Quote Link to comment Share on other sites More sharing options...
Free For All Posted February 22, 2009 Author Report Share Posted February 22, 2009 Not so keen on the white pudding. What exactly is white pudding? Quote Link to comment Share on other sites More sharing options...
Free For All Posted February 22, 2009 Author Report Share Posted February 22, 2009 I managed to lose forty pounds last year Quote Link to comment Share on other sites More sharing options...
Jazzmoose Posted February 22, 2009 Report Share Posted February 22, 2009 Not so keen on the white pudding. What exactly is white pudding? Asking questions about British cuisine? You're a braver man than I! Quote Link to comment Share on other sites More sharing options...
Jazzmoose Posted February 22, 2009 Report Share Posted February 22, 2009 I managed to lose forty pounds last year It's surprisingly easy to lose forty pounds over a year. First, you gain sixty... Quote Link to comment Share on other sites More sharing options...
TedR Posted February 22, 2009 Report Share Posted February 22, 2009 Because I read this thread for the first time today, my wife and I are going to have breakfast for dinner tonight! Quote Link to comment Share on other sites More sharing options...
Free For All Posted February 22, 2009 Author Report Share Posted February 22, 2009 Quote Link to comment Share on other sites More sharing options...
Aggie87 Posted February 22, 2009 Report Share Posted February 22, 2009 Not so keen on the white pudding. What exactly is white pudding? Asking questions about British cuisine? You're a braver man than I! Maybe Free should try some Scottish next - haggis perhaps! Quote Link to comment Share on other sites More sharing options...
A Lark Ascending Posted February 22, 2009 Report Share Posted February 22, 2009 Not so keen on the white pudding. What exactly is white pudding? http://en.wikipedia.org/wiki/White_pudding Quote Link to comment Share on other sites More sharing options...
Free For All Posted February 22, 2009 Author Report Share Posted February 22, 2009 Not so keen on the white pudding. What exactly is white pudding? http://en.wikipedia.org/wiki/White_pudding Oh. Quote Link to comment Share on other sites More sharing options...
Cliff Englewood Posted February 23, 2009 Report Share Posted February 23, 2009 (edited) But Doctor, why do I have high blood pressure and a mild heart condition??? BTW, this is a joke, I don't have high blood pressure or a mild heart condition. :D Edited February 23, 2009 by Cliff Englewood Quote Link to comment Share on other sites More sharing options...
Soulstation1 Posted February 26, 2009 Report Share Posted February 26, 2009 Times are tough 2 slices of toast with butter Glass of OJ Quote Link to comment Share on other sites More sharing options...
Joe G Posted February 26, 2009 Report Share Posted February 26, 2009 mujadara w/yogurt salad. Quote Link to comment Share on other sites More sharing options...
Jim Alfredson Posted February 26, 2009 Report Share Posted February 26, 2009 Sausage links, scrambled eggs, and toast (just getting to breakfast now). Quote Link to comment Share on other sites More sharing options...
Free For All Posted February 28, 2009 Author Report Share Posted February 28, 2009 Nothing elaborate today, just coffee and toast. And grapefruit- I love ruby red grapefruit and the ones I've been getting here have been consistently spectacular. Perfect balance of sweet and tart- absolutely delicious. Quote Link to comment Share on other sites More sharing options...
AndrewHill Posted February 28, 2009 Report Share Posted February 28, 2009 Yesterday, me and the fam went to Bob Evans for what was arguably the best breakfast out for years: great coffee, great omlets, banana bread, home fries and gravy! Quote Link to comment Share on other sites More sharing options...
Joe G Posted March 27, 2009 Report Share Posted March 27, 2009 I'm thinking of leaving work a little earlier than I planned and get some blueberry pancakes and a veggie omelet at Saywer's. Quote Link to comment Share on other sites More sharing options...
Matthew Posted September 1, 2009 Report Share Posted September 1, 2009 Left over Sicilian Thin Crust Pizza from California Pizza Kitchen. Yum Quote Link to comment Share on other sites More sharing options...
Jazzmoose Posted September 2, 2009 Report Share Posted September 2, 2009 Two softboiled eggs, two sausage patties, an english muffin and a cup of coffee. Same as every morning. Quote Link to comment Share on other sites More sharing options...
AndrewHill Posted September 2, 2009 Report Share Posted September 2, 2009 Two bananas and scrambled eggs, with lots and lots of coffee. Quote Link to comment Share on other sites More sharing options...
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