No, the dough she used just didn't cut it. I'm not sure what it was, but it was not so good and not from scratch.
Tonight we had my sister, her 18-month old daughter, and her husband over for dinner. I made a pork roast with a neat glaze I found online (sugar, vinegar, water, soy sauce, and a little corn starch to thicken... yum!), mashed potatoes, and brussell sprouts with bacon. It was super yummy. For dessert, homemade apple pie made by yours truly.